House Garden Salad (family Tasting) Recipe
Mixed greens, crisp romaine, cherry tomatoes, carrots, crunchy cabbage, red onions, feta cheese served with house white balsamic vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Combine Salad Ingredients
In a large salad bowl, combine mixed greens, romaine lettuce, cherry tomatoes, shredded carrots, shredded cabbage, and red onion.
- 2
Add Feta
Sprinkle crumbled feta cheese over the top of the salad mixture.
- 3
Dress the Salad
Drizzle the house white balsamic vinaigrette over the salad. Toss gently to combine all ingredients evenly.
- 4
Serve
Serve immediately as a fresh and crisp side salad or as a main dish.
