Soppressata Recipe
Soppressata, Castelvetrano Olives, Smoked Mozzarella, Hot Honey
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Assemble the Ingredients
Gather all the ingredients: soppressata, Castelvetrano olives, smoked mozzarella, and hot honey.
- 2
Slice the Soppressata
Using a sharp knife, slice the soppressata into thin rounds.
- 3
Prepare the Olives
If desired, pit the Castelvetrano olives for easier eating.
- 4
Slice the Mozzarella
Cut the smoked mozzarella into bite-sized pieces or slices.
- 5
Plate the Ingredients
On a serving platter, arrange the slices of soppressata, Castelvetrano olives, and smoked mozzarella.
- 6
Drizzle with Hot Honey
Finally, drizzle the hot honey over the arranged ingredients to finish.
