Garlic Bread Recipe

Inspired by The Rooftop

Time30m

Serves4

Make Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Preheat the Oven
Preheat your oven to 375°F (190°C).
2
Prepare the Baguette
Slice the French baguette in half lengthwise to create two halves.
3
Brush with Olive Oil
Drizzle the olive oil evenly over the cut sides of the baguette, ensuring the surface is well coated.
4
Sprinkle Salt
Evenly sprinkle the salt over the oiled surfaces of the baguette.

5
Prepare Garlic
Mince the garlic cloves finely and set aside.
6
Melt Butter
In a small saucepan, melt the unsalted butter over low heat until fully melted.
7
Mix Ingredients
Once the butter is melted, mix in the minced garlic and finely chopped fresh parsley, stirring until well combined.
8
Spread the Mixture
Spread the garlic butter mixture generously over the cut sides of the baguette.

9
Bake the Bread
Place the prepared baguette halves on a baking sheet and bake in the preheated oven for about 10-15 minutes, or until the edges are golden and crispy.
10
Serve
Remove from the oven, let cool for a few minutes, then slice into individual pieces and serve warm.