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Ingredients
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Chips
Cheese
Jalapeños
Salsa
Garnish (optional)
Method
Preparation
Prepare the Chips
Preheat your oven to 180°C (350°F). Spread the tortilla chips evenly on a large baking tray.
Mix the Cheese
In a mixing bowl, combine shredded cheddar cheese and cream cheese until well blended.
Prepare the Jalapeños
Drain the pickled jalapeños if necessary and slice them into rings.
Assembly
Layer the Nachos
Once the chips are laid out, evenly sprinkle the cheese mixture over the tortilla chips.
Add Jalapeños
Scatter the sliced jalapeños over the cheese-covered chips.
Baking
Bake the Nachos
Place the baking tray in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
Serving
Serve with Salsa
Remove from the oven and drizzle with salsa. Optionally, top with sour cream and chopped cilantro before serving.