Jul 14 2026
RestaurantsThe RoofSip On A Spicy Margarita Recipe

Sip On A Spicy Margarita Recipe

Inspired by The Roof
Time15m
Serves1

to Close Out Spring

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Garnish Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Glass

    Begin by rimming your glass with a lime wedge. Dip the rim into coarse sea salt to coat it evenly. Set the glass aside.

  2. 2

    Muddle the Jalapeño

    In a cocktail shaker, add the fresh jalapeño slices. Use a muddler to gently press and muddle the jalapeño to release its flavors. Adjust the amount of jalapeño based on your preferred spice level.

  3. 3

    Mix the Cocktail

    Add the tequila, fresh lime juice, orange liqueur, and agave syrup to the shaker with the muddled jalapeño. Fill the shaker with ice cubes.

  4. 4

    Shake It Up

    Seal the shaker and shake vigorously for about 15-20 seconds to thoroughly mix the ingredients and chill the cocktail.

  5. 5

    Strain and Serve

    Using a strainer, pour the cocktail mixture into the prepared glass filled with fresh ice. Make sure to strain out the jalapeño pieces, unless you prefer a spicier drink with bits in it.

  6. 6

    Garnish and Enjoy

    Garnish with a lime wedge and a slice of jalapeño on top. Serve immediately and enjoy your spicy margarita!

More from The Roof