Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Frequently paired with
The best thing to pair and share with Americano
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Coffee
Optional Additions
Method
Preparation
For Hot Americano
Start by boiling water in a kettle.
Measure 2 tablespoons of coffee grounds and place them in a French press or coffee maker.
Once the water reaches a boil, let it cool for about 30 seconds (around 200°F or 93°C is ideal).
Pour the hot water over the coffee grounds, ensuring they are fully saturated.
Let the coffee steep for about 4 minutes.
After steeping, press the plunger down slowly (if using a French press) or let the coffee drip through (if using a coffee maker).
Pour the brewed coffee into a cup, and add hot water to dilute it to your desired strength, typically equal parts coffee to water.
Serving
Preparation for Iced Americano
Iced Preparation
Follow the same steps for brewing hot Americano.
Once brewed, let the coffee cool completely.
Fill a glass with ice cubes.
Pour the cooled Americano over the ice and dilute with cold water to your desired strength.