Sizzling Beef Recipe
Make Sizzling Beef Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Beef and Marinade
Vegetables
Garnish
Method
Preparation
- 1
- 2
Slice the Beef
Cut the beef sirloin into thin strips, about 1/4 inch thick.
- 3
Combine Beef and Marinade
Add the sliced beef to the marinade, ensuring all pieces are well-coated. Cover and refrigerate for at least 30 minutes.
Cooking
- 4
- 5
Sizzle the Beef
In a large skillet, heat a tablespoon of oil over medium-high heat. Add the marinated beef in a single layer and cook for about 2-3 minutes until browned and cooked through. Remove from the skillet and set aside.
- 6
Stir-Fry the Vegetables
In the same skillet, add a bit more oil if necessary and stir-fry the sliced vegetables for about 5-7 minutes until they are tender-crisp.
- 7
Combine and Serve
Return the cooked beef to the skillet with the vegetables. Stir everything together and cook for an additional 2 minutes. Garnish with sesame seeds and chopped green onions before serving.