Grilled Cajun Oysters (4pcs) Recipe
Make Grilled Cajun Oysters (4pcs) Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Oysters
Cajun Butter
Method
Preparation of Oysters
- 1
Clean the Oysters
Rinse the fresh oysters under cold water to remove any sand or debris. Use a scrub brush if necessary. Discard any oysters that are cracked or open.
- 2
Preheat the Grill
Preheat your grill to medium-high heat, around 400°F (200°C).
Cajun Butter Preparation
- 3
Make the Cajun Butter
In a small saucepan over medium heat, melt the unsalted butter. Once melted, add minced garlic and sauté for about 1 minute until fragrant. Stir in Cajun seasoning, lemon juice, chopped parsley, and hot sauce. Mix well and remove from heat.
Grilling Oysters
- 4
Grill the Oysters
Place the cleaned oysters on the grill (shell side down). Spoon about 1 tablespoon of the Cajun butter mixture over each oyster. Close the grill lid and cook for about 5-7 minutes, or until the oysters are cooked through and the edges start to curl.
- 5