#5 Diamond Combo Recipe
1 lb of king crab legs, 1 whole Dungeness crab, 1 Snow Crab Legs (1.3 lb), 2 lobster tails or 1 Maine lobster (seasonal), pick 1: shrimp, crawfish, clams or mussels, 2 corns, 2 potatoes, 8 sausages
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Ingredients
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Seafood
Vegetables
Meat
Method
Preparation
- 1
Prepare the Seafood
Rinse all seafood under cold water. If using live lobsters, humanely kill them by placing them in the freezer for 15-20 minutes before cooking. Cut the lobster tails in half lengthwise to allow for even cooking.
- 2
Prepare the Vegetables
Shuck the corn and slice the potatoes into quarters for faster cooking.
- 3
Prepare the Sausages
Slice the sausages into bite-sized pieces.
Cooking
- 4
- 5
Add Corn and Sausages
After 10 minutes, add the corn and sliced sausages to the pot. Cook for an additional 5 minutes.
- 6
Add the Seafood
Next, carefully add the king crab legs, snow crab legs, Dungeness crab, lobster, and your choice of shrimp/crawfish/clams/mussels to the pot. Cover and cook for 5-7 minutes, or until the seafood is cooked through and starts to turn opaque.
- 7