Jul 14 2026

Paloma Recipe

Time10m
Serves1

Reposado Tequila, lime, Fever Tree pink grapefruit

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    If desired, rim the glass with salt by rubbing a lime wedge around the rim and then dipping it into salt. Set aside.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine 2 oz of reposado tequila and 1 oz of fresh lime juice. Fill the shaker with ice and shake well until chilled.

Serving

  1. 3

    Combine and Top

    Strain the tequila and lime mixture into the prepared glass filled with ice. Top it off with 4 oz of Fever Tree pink grapefruit soda.

  2. 4

    Garnish

    Garnish with a lime wedge for added flavor and presentation. Serve immediately.

More from The River Oyster Bar