Smoked Pineapple Recipe
Recipe information
Make Smoked Pineapple in just 40m. ilegal mezcal joven, pineapple, lime, agave, tajin rim.
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Pineapple
Cut the pineapple into rings or wedges, ensuring they are of even thickness for consistent smoking.
2. Smoke the Pineapple
Using a smoker or a grill with wood chips, smoke the pineapple pieces for about 15-20 minutes until they are caramelized and have a smoky flavor.
3. Prepare the Glass
Rim a glass with lime juice and dip it into Tajin seasoning to coat the rim.
4. Mix the Drink
In a shaker, combine the smoked pineapple (muddled), Ilegal Mezcal Joven, lime juice, and agave syrup. Shake well with ice.
5. Serve
Strain the mixture into the prepared glass filled with ice and garnish with a piece of smoked pineapple.
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