Restaurants›The Reef›House Oyster Shooter Recipe

House Oyster Shooter Recipe

Name: The Reefs House Oyster Shooter Recipe
Cook time: 30 min
Total time: 30 min
Yield: 6 servings
Cuisine: American
Ingredients: 12 pieces Fresh oysters; 6 oz Vodka; 6 oz Jamaican cocktail sauce; 3 pieces Lemon wedges; 1 tsp Hot sauce (optional)

Inspired by The Reef

Time30m

Serves6

vodka, house made jamaican cocktail sauce

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Ingredients

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Method

Preparation

Prepare the Jamaican Cocktail Sauce

In a bowl, mix together fresh chopped tomatoes, finely diced onions, minced garlic, Worcestershire sauce, hot sauce, and a splash of lime juice to create a zesty Jamaican cocktail sauce. Adjust seasonings to taste.

Chill the Ingredients

Ensure the fresh oysters are kept on ice until ready to serve. Chill the vodka in the freezer for a smooth experience.

Assemble the Shooter

In a shot glass, add one fresh oyster, 1 oz of vodka, and 1 oz of the Jamaican cocktail sauce. Optionally add a dash of hot sauce for extra kick.

Garnish and Serve

Garnish with a lemon wedge on the rim of the glass. Serve immediately and enjoy!

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