Jul 13 2026
Bread Service For Two Recipe
Inspired by The Reef
Time15m
Serves2
a daily selection of breads and condiments
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Ingredients
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Breads
Condiments
Method
Preparation
- 1
Prepare the Breads
Slice the baguette and sourdough bread into thick slices, and cut the focaccia into squares. Arrange them on a serving board.
- 2
Prepare the Condiments
In small bowls, pour the olive oil and balsamic vinegar. Add a pinch of sea salt and freshly ground black pepper to taste. Place the herb butter in a separate bowl.
- 3
Serve
Place the bowls of condiments alongside the arranged breads on the serving board. Enjoy with friends!
