Salads Recipe
A vibrant mix of fresh greens, seasonal vegetables, and house-made dressings, offering a refreshing and nutritious choice for any meal.
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Ingredients
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Salad Ingredients
Method
Salad Preparation
Prepare Vegetables
Rinse and dry the mixed greens thoroughly. Slice the cucumber and red onion thinly. Halve the cherry tomatoes.
Combine Ingredients
In a large bowl, combine the mixed greens, cherry tomatoes, cucumber, red onion, and feta cheese.
Make Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper until well combined.
Toss Salad
Drizzle the dressing over the salad and toss gently to combine all ingredients.
Serve
Divide the salad into serving bowls and enjoy fresh.