Bbq Chicken Philly Sandwich Recipe
Grill Chicken Breast, Bell Peppers, Onions, Mushrooms, Pepper Jack Cheese, Toasted Hoagie, Chipotle Aioli, BBQ Sauce
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Grill the Chicken
Preheat the grill to medium-high heat. Season the chicken breasts with olive oil, salt, and black pepper. Grill for about 6-7 minutes on each side or until fully cooked. Remove from the grill and let them rest for a few minutes before slicing.
- 2
Sauté the Vegetables
In a skillet, add 1 tablespoon of olive oil over medium heat. Add sliced bell peppers, onions, and mushrooms. Sauté until they are soft and caramelized, about 5-7 minutes. Season with salt and pepper to taste.
- 3
Assemble the Sandwich
Slice the hoagie rolls open and spread chipotle aioli on the inside. Layer the sliced grilled chicken, sautéed vegetables, and top with pepper jack cheese.
- 4
Toast the Sandwich
Place the assembled sandwiches on a preheated grill or in a toaster oven. Toast until the cheese is melted and the bread is golden brown, about 3-5 minutes.
- 5
Add BBQ Sauce
Remove the sandwiches from the heat and drizzle BBQ sauce over the top before serving.