Jun 09 2026

Fruit Cup Recipe

Time20m
Serves4

A mix of seasonal fruits.

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Ingredients

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Fruits

Optional Garnishes

Method

Preparation

  1. 1

    Prepare the Fruits

    Wash all fruits thoroughly under running water. For strawberries, remove the green tops and slice them in half. Peel the kiwi and slice it into rounds. Peel and dice the mango, and chop the pineapple into bite-sized pieces. Slice the banana just before serving to prevent browning.

  2. 2

    Mix the Fruits

    In a large mixing bowl, combine the strawberries, blueberries, kiwi, mango, pineapple, and banana. Gently toss the fruits together to mix them evenly.

Garnishing

  1. 3

    Add Optional Garnishes

    If desired, add mint leaves for freshness, drizzle honey for sweetness, and lime juice for a zesty flavor. Gently toss again to incorporate the garnishes.

Serving

  1. 4

    Serve the Fruit Cup

    Spoon the mixed fruit into individual cups or bowls. Serve immediately as a refreshing and healthy dessert or snack.

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