Ox Burger Patty Recipe
Indulge in our succulent Ox Burger Patty, crafted from premium grass-fed beef for a rich, savory flavor. Each patty is expertly seasoned and grilled to perfection, ensuring a juicy and satisfying bite every time. Served on a fresh, toasted bun with your choice of toppings, this burger promises to deliver a mouthwatering experience that will leave you craving more.
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Ingredients
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Burger Patty Ingredients
Method
Cooking Directions
- 1
Prepare the Mixture
In a large mixing bowl, combine the ground ox meat, breadcrumbs, egg, finely chopped onion, minced garlic, Worcestershire sauce, salt, and black pepper. Mix well until all ingredients are fully incorporated.
- 2
Form Patties
Divide the mixture into equal portions and shape each portion into a patty, about 1 inch thick. Make a slight indentation in the center of each patty to help them cook evenly.
- 3
Cook the Patties
Heat olive oil in a frying pan over medium heat. Add the patties to the pan and cook for about 5-6 minutes on each side, or until they are browned and cooked through.
- 4
Serve
Once cooked, remove the patties from the pan and let them rest for a few minutes. Serve on a bun with your favorite toppings and condiments.
