Jul 14 2026
RestaurantsThe Oxford CafeFried Egg Recipe

Fried Egg Recipe

Inspired by The Oxford Cafe
Time10m
Serves1

(2 Eggs)

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Pan

    Heat the oil or butter in a non-stick skillet over medium heat until hot.

  2. 2

    Crack the Eggs

    Crack the eggs gently into the pan, being careful not to break the yolks.

  3. 3

    Season the Eggs

    Sprinkle salt and black pepper over the eggs to taste.

  4. 4

    Cook the Eggs

    Let the eggs cook for about 2-3 minutes until the whites are set but the yolks are still runny. For firmer yolks, cook longer.

  5. 5

    Serve

    Remove the eggs from the skillet and serve immediately.

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