Bruschetta Recipe
Toasted bread topped with fresh tomatoes, garlic, and basil.
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Ingredients
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Bruschetta Ingredients
Method
Bruschetta Directions
- 1
Prepare the Tomatoes
Dice the fresh tomatoes and place them in a mixing bowl. Mince the garlic and add it to the bowl.
- 2
Add Seasonings
Chop the fresh basil leaves and add them to the bowl along with extra virgin olive oil, salt, and black pepper. Mix well and let it sit for about 10 minutes to allow the flavors to meld.
- 3
Toast the Bread
Preheat your oven to 400°F (200°C). Slice the baguette or Italian bread into 1/2 inch thick slices. Arrange the slices on a baking sheet and drizzle with olive oil. Bake for about 5-7 minutes until golden and crispy.
- 4
Assemble the Bruschetta
Remove the toasted bread from the oven and let it cool slightly. Top each slice generously with the tomato mixture. Serve immediately.