The Other Sub Recipe
Oven-roasted beef sliced thin and topped with mozzarella cheese then baked golden brown.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Prepare the Oven
Preheat your oven to 375°F (190°C).
- 2
Season the Beef
In a bowl, combine olive oil, garlic powder, onion powder, salt, and black pepper. Toss the thinly sliced beef in the mixture until evenly coated.
- 3
Roast the Beef
Spread the seasoned beef on a baking sheet and roast in the preheated oven for about 15-20 minutes, or until browned and cooked through.
- 4
Assemble the Subs
Slice the sub rolls in half and place them on a baking dish. Layer the roasted beef on each roll and top generously with shredded mozzarella cheese.
- 5
Bake the Subs
Return the assembled subs to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and golden brown.
- 6
Serve
Remove from the oven, let cool for a few minutes, then serve hot.
