Sicilian Recipe
Brushed with garlic-basil oil then loaded with Italian sausage, fresh spinach, mushrooms, red onions, sun-dried tomatoes & red peppers then topped with mozzarella.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Prepare the Dough
Preheat your oven to 220°C (425°F). Roll out the pizza dough on a floured surface to your desired thickness and shape.
- 2
Make Garlic-Basil Oil
In a small bowl, mix garlic-basil oil and brush it evenly over the rolled-out pizza dough.
- 3
Cook the Sausage
In a skillet over medium heat, cook the Italian sausage until browned and fully cooked. Remove from heat and slice into pieces.
- 4
Prepare the Vegetables
Slice the mushrooms, red onion, and red bell pepper. Chop the sun-dried tomatoes and wash the fresh spinach.
- 5
Assemble the Pizza
Layer the cooked sausage, fresh spinach, mushrooms, red onions, sun-dried tomatoes, and red bell peppers evenly on the dough.
- 6
Add Cheese
Sprinkle the mozzarella cheese generously over the top of the pizza.
- 7
Bake the Pizza
Place the assembled pizza in the preheated oven and bake for 15-20 minutes or until the crust is golden and the cheese is bubbly.
- 8
Serve
Remove from the oven, let it cool for a few minutes, slice, and serve hot.
