Maui Recipe
Smokehouse pizza sauce, Canadian bacon, pineapple, sun-dried tomatoes, red peppers topped with fresh mushrooms, bacon and a drizzle of honey.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 220°C (425°F).
- 2
Prepare the Pizza Dough
Roll out the pizza dough on a floured surface to your desired thickness and shape. Transfer the dough to a pizza stone or baking sheet.
- 3
Spread the Sauce
Evenly spread the smokehouse pizza sauce over the rolled-out dough, leaving a small border around the edges.
- 4
Add the Toppings
Layer the Canadian bacon, pineapple chunks, sun-dried tomatoes, diced red bell pepper, and fresh mushrooms on top of the sauce.
- 5
Add Cheese and Bacon
Sprinkle the shredded mozzarella cheese over the toppings, and then add the cooked bacon pieces on top.
- 6
Drizzle with Honey
Finally, drizzle honey over the entire pizza for a touch of sweetness.
- 7
Bake the Pizza
Bake in the preheated oven for about 15-20 minutes, or until the crust is golden brown and the cheese is melted and bubbly.
- 8
Serve
Remove from the oven, slice, and serve hot.
