Italian Recipe
Our pizza sauce, ham, salami and mozzarella.
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Ingredients
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Pizza Ingredients
Method
Preparation Steps
- 1
Preheat the Oven
Preheat your oven to 220°C (425°F) for optimal pizza baking.
- 2
Prepare the Dough
Roll out the pizza dough on a lightly floured surface to your desired thickness. Transfer it to a pizza stone or baking tray.
- 3
Add Pizza Sauce
Spread the pizza sauce evenly over the surface of the dough, leaving a small border around the edges.
- 4
Layer the Toppings
Arrange the sliced ham and salami evenly over the sauce. Sprinkle the shredded mozzarella cheese on top.
- 5
Season the Pizza
Drizzle olive oil over the toppings. Sprinkle dried oregano, salt, and black pepper to taste.
- 6
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbling.
- 7
Serve
Remove the pizza from the oven and let it cool for a couple of minutes before slicing. Serve hot.
