Honey Ham Club Recipe

Instructions

1. 1

   Prepare the Ingredients

   Gather all the ingredients and slice the tomato and red onion.

2. 2

   Cook the Bacon

   In a skillet over medium heat, cook the bacon until crispy. Remove and drain on paper towels.

3. 3

   Toast the Bread

   Lightly toast the sandwich bread until golden brown.

4. 4

   Assemble the Sandwich

   Spread honey mustard evenly on one side of each slice of toasted bread. Layer Canadian bacon, ham, crispy bacon, Swiss cheese, lettuce, tomato, and red onion on one slice. Top with the second slice, honey mustard side down.

5. 5

   Serve

   Slice the sandwich in half and serve immediately.