Farmers Market Chef Salad Recipe
Mixed greens topped with tomato, cucumber, fresh mushrooms, sliced egg, ham, turkey, cheddar cheese and croutons.
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
- 2
Assemble the Salad
In a large salad bowl, combine the mixed greens, chopped tomato, cucumber, and mushrooms. Gently toss to mix.
- 3
Add Proteins and Toppings
Layer the diced ham and turkey over the mixed greens. Add the sliced hard-boiled eggs and sprinkle with shredded cheddar cheese.
- 4
Finish with Croutons
Top the salad with croutons for added crunch.
- 5
Serve
Serve immediately with your choice of dressing on the side.
