Baked Lasagna Recipe
Our specialty dish with layers of Italian meat sauce, ham, pasta and two kinds of cheese.
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Ingredients
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Lasagna Ingredients
Method
Cooking Directions
- 1
Prepare the Meat Sauce
Stir in crushed tomatoes, tomato paste, oregano, basil, salt, and pepper. Simmer for 20 minutes.
- 2
Prepare the Cheese Mixture
In a bowl, combine ricotta cheese, egg, salt, and pepper. Mix until smooth.
- 3
Assemble the Lasagna
Preheat oven to 180°C (350°F). In a baking dish, spread a thin layer of meat sauce. Layer 3 lasagna noodles, half of the ricotta mixture, half of the ham, one-third of the mozzarella, and one-third of the meat sauce. Repeat layers, finishing with a layer of noodles topped with remaining meat sauce and mozzarella. Sprinkle parmesan cheese on top.
- 4
