
Pizzatvm Recipe
Pizza topped with various ingredients
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Ingredients
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Pizza Dough and Toppings
Method
Preparation Steps
- 1
Prepare the Dough
In a large bowl, combine warm water and yeast. Let it sit for about 5 minutes until frothy. Stir in olive oil, salt, and flour gradually until a dough forms.
- 2
Knead the Dough
Transfer the dough to a floured surface and knead for about 5-7 minutes until smooth and elastic.
- 3
Let it Rise
Place the dough in a greased bowl, cover with a damp cloth, and let it rise in a warm place for 1 hour or until doubled in size.
- 4
Preheat Oven
Preheat your oven to 475°F (245°C).
- 5
Shape the Pizza
Once the dough has risen, punch it down and roll it out on a floured surface to your desired thickness. Transfer it to a pizza stone or baking sheet.
- 6
Add Toppings
Spread pizza sauce evenly over the dough. Sprinkle mozzarella cheese on top and add pepperoni, bell peppers, onions, mushrooms, and black olives. Finish with dried oregano and fresh basil.
- 7
Bake
Bake the pizza in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- 8
Slice and Serve
Remove the pizza from the oven, let it cool for a minute, slice it into wedges, and serve hot.
