Good For Your Seoul Burger Recipe

Cooking Instructions

1. 1

   Prepare the Steak

   Season the pub steak with salt and pepper. Grill over medium-high heat for about 4-5 minutes per side or until desired doneness is reached.

2. 2

   Make Garlic Butter

   In a small saucepan, melt the butter over low heat. Add minced garlic and cook for 1-2 minutes until fragrant. Remove from heat.

3. 3

   Grill the Romaine

   Cut the romaine head in half lengthwise. Grill cut-side down for 2-3 minutes until lightly charred.

4. 4

   Prepare the Vegetables

   Slice the tomato and cucumber into thin rounds.

5. 5

   Assemble the Burger

   On a plate, place the grilled romaine halves. Top with the grilled steak. Drizzle garlic butter over the steak and garnish with slices of tomato and cucumber.

6. 6

   Serve

   Serve with a side of crumbly bleu cheese and balsamic vinaigrette for dressing.