Jul 17 2026
RestaurantsThe Old Stone TavernBacon, Lettuce And Tomato Recipe

Bacon, Lettuce And Tomato Recipe

Time20m
Serves1

On a lightly toasted Martusciello roll. Your choice of cheese. Add a breakfast tots.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Bacon, Lettuce, and Tomato Sandwich

Method

Preparation Steps

  1. 1

    Cook the Bacon

    In a skillet over medium heat, cook the bacon slices until crispy. Remove and place on paper towels to drain excess fat.

  2. 2

    Toast the Roll

    Spread a little butter on the Martusciello roll and toast it in the skillet until golden brown.

  3. 3

    Prepare the Sandwich

    On the bottom half of the toasted roll, layer the lettuce, followed by the tomato slices and crispy bacon. Add your choice of cheese on top.

  4. 4

    Assemble and Serve

    Place the top half of the roll on the sandwich and serve with a side of breakfast tots.

More from The Old Stone Tavern