Lt Recipe
Make Lt Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancements
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C). This ensures that the batter cooks evenly.
- 2
Prepare Baking Pan
Grease a 9x13 inch baking pan with unsalted butter to prevent sticking.
Mixing Ingredients
- 3
Combine Dry Ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, salt, and cinnamon until well blended.
- 4
- 5
Combine Wet and Dry Mixtures
Pour the wet mixture into the dry ingredients. Stir gently until just combined, being careful not to overmix.
Baking
- 6
Add Optional Ingredients
Fold in chopped nuts or chocolate chips if using.
- 7
Pour Batter
Pour the batter into the prepared baking pan and spread evenly.
- 8
Bake
Bake in the preheated oven for 30-35 minutes or until a toothpick inserted into the center comes out clean.
Cooling and Serving
- 9
Cool
Remove from oven and let cool in the pan for 10 minutes before transferring to a wire rack to cool completely.
- 10
Serve
Cut into squares and serve as desired.