Sparkling Pn/ch/pm Recipe
Jean Vesselle - Brut Oeil De Perdrix, Champagne, France
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Ingredients
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Sparkling Wine
Method
Serving Instructions
- 1
Chill the Wine
Place the bottle of Jean Vesselle - Brut Oeil De Perdrix in the refrigerator for at least 2 hours before serving to achieve the optimal temperature.
- 2
Open the Bottle
Carefully remove the foil and cage from the bottle. Hold the cork while twisting the bottle to gently release the cork, allowing the wine to open without excessive fizz.
- 3
Pour the Wine
Pour the sparkling wine into fluted champagne glasses, filling each glass to about two-thirds full to allow the bubbles to rise.
- 4
Enjoy
Serve immediately and enjoy the refreshing taste of the Jean Vesselle - Brut Oeil De Perdrix.