Kids Chicken Strips Recipe

Time30m

Serves4

Make Kids Chicken Strips Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Chicken
Cut the chicken breasts into strips, about 1 inch wide. Place them in a bowl.
2
Season the Chicken
Add salt, black pepper, garlic powder, and paprika to the chicken strips. Mix well to ensure that the chicken is evenly coated with the seasoning.

3
Set Up Breading Station
In three separate shallow bowls, add flour in the first, beaten eggs in the second, and breadcrumbs in the third.
4
Bread the Chicken
Take each chicken strip, coat it in flour first, then dip it into the beaten eggs, and finally cover it with breadcrumbs. Ensure each strip is well-coated.

5
Heat the Oil
In a large skillet, heat the vegetable oil over medium-high heat until hot.
6
Fry the Chicken Strips
Carefully add the breaded chicken strips to the hot oil in batches, ensuring not to overcrowd the pan. Fry for about 4-5 minutes on each side, or until golden brown and cooked through.
7
Drain and Cool
Once cooked, remove the chicken strips from the skillet and place them on a plate lined with paper towels to drain excess oil.