Yin Yang Recipe
white & dark chocolate, espresso and steamed milk topped with whipped cream and dark & white chocolate milk
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Ingredients
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Chocolate Components
Espresso Base
Steamed Milk
Toppings
Method
Preparing the Chocolate
- 1
Melt the White Chocolate
In a microwave-safe bowl, add the white chocolate chips and heat them in the microwave in 30-second intervals until melted, stirring in between. Set aside.
- 2
Melt the Dark Chocolate
In another microwave-safe bowl, add the dark chocolate chips and heat them in the microwave in 30-second intervals until melted, stirring in between. Set aside.
Making the Espresso
- 3
Brew the Espresso
Using an espresso machine, brew two shots of espresso and pour them into a large coffee mug.
Steaming the Milk
- 4
Combining Ingredients
- 5
- 6
Add White and Dark Chocolate
Drizzle the melted white chocolate over half the drink and the melted dark chocolate over the other half to create a yin-yang effect.
Toppings
- 7
Add Whipped Cream
Top the drink with a generous dollop of whipped cream.
- 8
Drizzle with Syrups
Finish off by drizzling dark chocolate syrup on one side and white chocolate syrup on the other.
