Mango Me Crazy Recipe
Mango and Jalapeno with San Pellegrino Aranciata Soda and Tajin Rim.
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Ingredients
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Mango Me Crazy Ingredients
Method
Preparation Directions
- 1
Prepare the Glass
Rim a tall glass with lime juice and dip it into Tajin seasoning to coat the rim.
- 2
Mix the Ingredients
In a mixing bowl, combine the diced mango, sliced jalapeno, lime juice, and chopped cilantro. Mix well.
- 3
Assemble the Drink
Add ice cubes to the prepared glass, then spoon the mango-jalapeno mixture over the ice.
- 4
Add Soda
Pour the San Pellegrino Aranciata Soda over the mango-jalapeno mixture until the glass is full.
- 5
Garnish and Serve
Garnish with a slice of lime or additional cilantro if desired. Serve immediately and enjoy!
