Club Sandwich Recipe
All the classic club ingredients but with a twist. House-made pulled turkey, spinach, tomato & mayo atop a locally-made toasted ciabatta.
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Ingredients
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Club Sandwich Ingredients
Method
Preparation Instructions
- 1
Toast the Ciabatta
Begin by toasting the ciabatta slices until golden brown and crispy.
- 2
Prepare the Filling
In a bowl, mix the pulled turkey with salt and black pepper. Adjust seasoning as desired.
- 3
Assemble the Sandwich
Spread mayonnaise on one side of each toasted ciabatta slice. Layer with fresh spinach, followed by the seasoned pulled turkey, and top with sliced tomato.
- 4
Finish and Serve
Place the second slice of ciabatta on top, mayo side down. Slice the sandwich in half and serve immediately.
