Mozzarella Sticks Recipe
Breaded mozzarella cheese served with marinara sauce.
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Ingredients
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Ingredients
Method
Directions
- 1
Prepare the Cheese
Cut the mozzarella cheese into sticks, about 1/2 inch wide.
- 2
- 3
Bread the Mozzarella
Dip each mozzarella stick first into the flour, then into the egg, and finally coat with the breadcrumb mixture. Ensure each stick is fully coated.
- 4
Chill the Sticks
Place the breaded sticks on a baking sheet and refrigerate for at least 30 minutes to help the coating adhere.
- 5
Heat the Oil
In a large pot or deep fryer, heat the vegetable oil over medium heat until it reaches 350°F (175°C).
- 6
Fry the Mozzarella Sticks
Carefully add the breaded mozzarella sticks to the hot oil in batches, frying for about 2-3 minutes until golden brown. Remove and drain on paper towels.
- 7
Serve
Serve the mozzarella sticks warm with marinara sauce for dipping.
