Jun 08 2026
RestaurantsThe Hutton Restaurant and BarKid's Chicken Fingers Recipe

Kid's Chicken Fingers Recipe

Time30m
Serves4

Comes with Apple Slices and Fries

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Ingredients

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Chicken Fingers

Apple Slices

Fries

Method

Chicken Fingers

  1. 1

    Prepare Chicken

    Cut the chicken breast into finger-sized strips.

  2. 2

    Coat Chicken

    Set up a breading station with three bowls: one with flour, one with a beaten egg, and one with breadcrumbs mixed with salt, pepper, and garlic powder. Dip each chicken strip first in flour, then in egg, and finally in breadcrumbs.

  3. 3

    Fry Chicken

    Heat vegetable oil in a frying pan over medium heat. Fry the coated chicken strips for about 4-5 minutes on each side or until golden brown and cooked through. Drain on paper towels.

Apple Slices

  1. 4

    Prepare Apples

    Wash and slice the apples into wedges.

Fries

  1. 5

    Prepare Potatoes

    Peel the potatoes and cut them into fry shapes.

  2. 6

    Fry Potatoes

    Heat oil in a deep fryer or large pot. Fry the potato slices in batches until golden and crispy, about 5-7 minutes. Season with salt while hot.

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