Hutton Burger Recipe

Time30m

Serves2

Juicy beef patty topped with lettuce, tomato, and cheese.

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Ingredients

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1
Prepare the Patty
In a bowl, mix the ground beef with salt and black pepper. Form the mixture into two equal-sized patties.
2
Cook the Patties
Heat a grill or skillet over medium-high heat. Cook the patties for about 4-5 minutes on each side or until they reach your desired level of doneness.
3
Melt the Cheese
In the last minute of cooking, place a slice of cheddar cheese on each patty and cover to melt.
4
Prepare the Buns
While the cheese is melting, slice the burger buns in half and lightly toast them on the grill or in a toaster.
5
Assemble the Burger
On the bottom half of each bun, place a lettuce leaf, followed by the patty with melted cheese, and add slices of tomato. Top with ketchup and mustard, then place the top half of the bun.
6
Serve
Serve the Hutton Burgers immediately with your choice of sides.