Chicken Wings With Valentina Hot Sauce Recipe
Make Chicken Wings With Valentina Hot Sauce Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Chicken Wings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C).
- 2
Prepare the Chicken Wings
In a large bowl, combine chicken wings, olive oil, salt, black pepper, garlic powder, and onion powder. Toss until wings are evenly coated.
- 3
Bake the Wings
Spread the wings on a baking sheet lined with parchment paper in a single layer. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until crispy and cooked through.
- 4
Make the Sauce
While the wings are baking, melt the butter in a small saucepan over low heat. Stir in Valentina hot sauce until well combined.
- 5
Toss the Wings
Once the wings are done baking, remove them from the oven and place them in a large bowl. Pour the hot sauce mixture over the wings and toss until evenly coated.
- 6
Serve
Serve the chicken wings hot with your favorite dipping sauce.
