Jun 09 2026
RestaurantsThe Hub Grill and BarTurkey Avocado Recipe

Turkey Avocado Recipe

Time30m
Serves4

Make Turkey Avocado Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasoning

Optional Toppings

Method

Preparation

  1. 1

    Cook the Turkey

    In a large skillet, heat the olive oil over medium heat. Add the ground turkey and cook until browned, about 5-7 minutes, breaking it apart with a spatula.

  2. 2

    Season the Turkey

    Once the turkey is cooked, add garlic powder, onion powder, cumin, salt, and black pepper. Stir well to combine and cook for an additional 2-3 minutes until the spices are fragrant.

  3. 3

    Prepare the Avocado

    While the turkey is cooking, cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until creamy. Season with salt and pepper to taste.

  4. 4

    Prepare the Tomato

    Dice the tomato into small cubes and set aside.

Assembly

  1. 5

    Assemble the Wraps

    Lay one whole wheat tortilla flat on a clean surface. Place 2 lettuce leaves on the tortilla, followed by a generous portion of the cooked turkey mixture, a few spoonfuls of mashed avocado, and some diced tomato.

  2. 6

    Add Optional Toppings

    If desired, add sour cream, shredded cheese, and hot sauce on top of the turkey and avocado.

  3. 7

    Wrap it Up

    Carefully fold the sides of the tortilla over the filling and then roll it up tightly from the bottom to create a wrap.

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