Jun 09 2026
Restaurants›The Hub Grill and Bar›Tacos Fish Recipe

Tacos Fish Recipe

Inspired by The Hub Grill and Bar
Time1h
Serves4

Make Tacos Fish Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Fish Marinade

Taco Assembly

Method

Fish Marinade Preparation

  1. 1

    Marinate the Fish

    In a mixing bowl, combine lime juice, olive oil, minced garlic, ground cumin, paprika, salt, and black pepper. Whisk together until well mixed.

  2. 2

    Add Fish

    Add the white fish fillets to the marinade, ensuring they are well coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.

Cooking Fish

  1. 3

    Cook the Fish

    Preheat a grill or skillet over medium-high heat. Remove the fish from the marinade and discard the marinade. Cook the fish for about 3-4 minutes on each side, or until cooked through and flaky. Remove from heat and let it rest for a few minutes.

Taco Assembly

  1. 4

    Prepare Tortillas

    Warm the corn tortillas on a grill or in a skillet for about 30 seconds on each side until they are pliable.

  2. 5

    Assemble Tacos

    On each tortilla, place a portion of the cooked fish, followed by shredded cabbage, avocado slices, chopped cilantro, a dollop of sour cream or yogurt, and a spoonful of salsa.

  3. 6

    Serve

    Garnish with lime wedges on the side for squeezing over the tacos. Enjoy your delicious fish tacos!

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