Raspberry Chipotle Recipe

Time30m

Serves4

Make Raspberry Chipotle Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Prepare the Raspberries
Wash the fresh raspberries under cold water and gently pat them dry with a paper towel. Set aside in a bowl.
2
Blend the Sauce
In a blender, combine the washed raspberries, chipotle peppers in adobo sauce, honey, fresh lime juice, sugar, and salt. Blend until smooth.
3
Cook the Mixture
Transfer the blended mixture to a saucepan. Add 1 cup of water and stir well. Place the saucepan over medium heat.
4
Simmer
Bring the mixture to a gentle boil. Reduce the heat to low and let it simmer for about 15-20 minutes, stirring occasionally, until it thickens slightly.
5
Taste and Adjust
Taste the sauce and adjust the sweetness or seasoning by adding more honey, sugar, or salt if necessary.
6
Cool and Serve
Once thickened, remove the saucepan from heat and let the sauce cool to room temperature. Serve it as a dipping sauce or glaze.