Olive Oil & Vinegar Recipe
Make Olive Oil & Vinegar Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Flavor Enhancers
Herbs & Spices
Method
Preparation
- 1
Prepare the Ingredients
Gather all ingredients. Mince the garlic clove and chop the fresh basil.
Mixing
- 2
Combine Olive Oil and Vinegar
In a mixing bowl, pour in the 1 cup of extra virgin olive oil and 1 cup of balsamic vinegar.
- 3
Add Flavor Enhancers
Add 1 tablespoon of Dijon mustard, 1 tablespoon of honey, minced garlic, 1 teaspoon of salt, and 1 teaspoon of black pepper to the bowl.
Final Touches
- 4
Incorporate Herbs
Stir in the 1 tablespoon of chopped fresh basil and 1 teaspoon of oregano into the mixture.
- 5
Blend Well
Whisk all ingredients together until well combined and emulsified. Adjust seasoning to taste.