Bbq Ribs Recipe
Make Bbq Ribs Recipe in just 3h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Rib Preparation
BBQ Sauce
Method
Rib Preparation
- 1
Prepare the Ribs
Start by preheating your oven to 300°F (150°C). Remove the membrane from the back of the ribs, if not already done. Rinse the ribs under cold water and pat them dry with paper towels.
- 2
Season the Ribs
In a small bowl, mix together the salt, black pepper, garlic powder, onion powder, and paprika. Rub this spice mixture all over the ribs to ensure they are well coated.
- 3
Bake the Ribs
Place the ribs on a baking sheet lined with aluminum foil. Cover the ribs tightly with another sheet of foil. Bake in the preheated oven for 2.5 to 3 hours until the ribs are tender.
BBQ Sauce
- 4
Make the BBQ Sauce
While the ribs are baking, prepare the BBQ sauce. In a medium saucepan, combine ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, garlic powder, onion powder, smoked paprika, salt, and black pepper. Whisk together until smooth.
- 5
Simmer the Sauce
Place the saucepan over medium heat and bring the mixture to a simmer. Reduce the heat to low and let it simmer for about 20 minutes, stirring occasionally until thickened.
Finishing Touches
- 6
- 7
Broil the Ribs
Switch the oven to broil. Return the ribs to the oven and broil for 5 to 10 minutes until the sauce is caramelized and bubbling. Watch closely to prevent burning.
- 8
Serve
Remove the ribs from the oven and let them rest for a few minutes. Slice between the bones, serve with remaining BBQ sauce on the side, and enjoy!