Jun 09 2026
Restaurants›The Hub Grill and Bar›Bbq Recipe

Bbq Recipe

Inspired by The Hub Grill and Bar
Time5h
Serves6

Make Bbq Recipe in just 5h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Meat

BBQ Sauce

Sides

Method

Meat Preparation

  1. 1

    Prepare the Brisket

    Trim excess fat from the beef brisket and season with salt and black pepper. Rub the brisket with half of the BBQ sauce.

  2. 2

    Prepare the Ribs

    Remove the membrane from the back of the pork ribs, then season with salt and black pepper. Rub the ribs with the remaining BBQ sauce.

Cooking

  1. 3

    Preheat the Grill

    Preheat your grill to 225°F (107°C) for indirect cooking.

  2. 4

    Cook the Brisket

    Place the brisket on the grill away from the direct heat source. Cook for about 1 hour per pound, or until it reaches an internal temperature of 195°F (90°C).

  3. 5

    Cook the Ribs

    Place the ribs on the grill and cook for about 5-6 hours, basting with BBQ sauce every hour, until the meat is tender and pulling away from the bone.

Sides

  1. 6

    Prepare the Coleslaw

    In a large bowl, combine the coleslaw mix with your favorite dressing. Mix well and refrigerate until serving.

  2. 7

    Bake the Cornbread

    Prepare cornbread according to package instructions or recipe, then bake until golden brown.

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