Loaded House Salad Recipe

Time30m

Serves4

Romaine, Spring Mix, Bacon, Hard Boiled Egg, Tomato, Chives, Pepita, Sesame Seed, White Cheddar-Tarragon Ranch

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Ingredients

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1
Prepare the Greens
In a large salad bowl, combine the romaine lettuce and spring mix greens. Toss gently to mix.
2
Cook the Bacon
Cook the bacon slices in a skillet over medium heat until crispy. Remove from the skillet and let cool, then crumble into bite-sized pieces.
3
Prepare the Eggs
Peel the hard boiled eggs and slice them into quarters.
4
Add Vegetables
Chop the tomato and add it to the salad bowl along with the sliced hard boiled eggs, crumbled bacon, and chopped chives.
5
Add Seeds and Cheese
Sprinkle the pepitas, sesame seeds, and shredded white cheddar cheese over the top of the salad.
6
Dress the Salad
Drizzle your favorite tarragon ranch dressing over the salad just before serving. Toss gently to combine.