Revitalize your senses with our Loca Luna Bloody Mary, a zesty blend of premium vodka and our house-made spicy tomato mix, infused with a symphony of bold flavors, including tangy Worcestershire sauce and a hint of horseradish. Garnished with crisp celery, a zesty lime wedge, and a selection of artisanal pickled vegetables, this signature cocktail is perfect for brunch or any occasion where a kick of flavor is desired. Let the Loca Luna transport you to a sun-soaked paradise with every sip!

Loca Luna Bloody Mary

Cerignola olives marinated in garlic rosemary olive oil

Olives

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

A tangy and crunchy pickle, brined to perfection for a burst of flavor in every bite.

In a medium saucepan, combine the white vinegar, water, salt, and sugar. Bring to a boil over medium heat, stirring to dissolve the salt and sugar.

Prepare the Brine

While the brine is heating, wash the cucumbers thoroughly and slice them into spears or rounds, depending on your preference.

Prepare the Cucumbers

In clean, sterilized jars, layer the cucumber slices, garlic cloves, dill sprigs, black peppercorns, mustard seeds, and red pepper flakes.

Pack the Jars

Once the brine has boiled, carefully pour it over the packed cucumbers in the jars, ensuring the cucumbers are fully submerged. Leave a little space at the top of the jar.

Pour the Brine

Seal the jars with lids and allow them to cool to room temperature before refrigerating.

Seal and Cool

Refrigerate the pickles for at least 24 hours before consuming to allow the flavors to develop.

Refrigerate

Cucumbers

White vinegar

Water

Salt

Sugar

Garlic cloves

Dill sprigs

Black peppercorns

Mustard seeds

Red pepper flakes

Pickle

mixed greens with grilled salmon filet, tomatoes, radish, mushrooms, sliced onion, scissored egg, and lemon wedge, served with bacon vinaigrette

Grilled Salmon Salad

A creamy and rich bisque blending roasted red peppers with smooth Gouda cheese for a comforting and flavorful experience.

Red Pepper-Gouda Bisque

Indulge in our rich cappuccino muffin, a delightful blend of coffee and chocolate flavors topped with a sprinkle of cinnamon for the perfect morning treat.

Cappuccino Muffin

Indulge in our creamy lobster bisque, rich with tender lobster meat and delicate spices for a comforting, flavorful experience.

Lobster Bisque

Assortment of 10 half sandwiches, or individual salads pickles, cookies, individual assorted chips, and garlic baguette.

Deluxe Assorted Platter

mixed greens with scissored egg, tomatoes, mushrooms, and grilled squash, peppers, asparagus, and onions, topped with sundried pesto, and your choice of dressing

Grilled Vegetable Salad

Make Pickle Recipe in just 30m. A tangy and crunchy pickle, brined to perfection for a burst of flavor in every bite.

Pickle Recipe

Ingredients

Pickle Ingredients

Method

Pickle Preparation