Garden Salad Recipe
mixed greens with tomatoes, mushrooms, olives, radish, and carrots
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash and dry all the vegetables. Chop the mixed greens, halve the cherry tomatoes, slice the mushrooms, and thinly slice the radish and carrots.
- 2
Combine Ingredients
In a large salad bowl, combine the mixed greens, cherry tomatoes, mushrooms, black olives, radish, and carrots.
- 3
Make the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
- 4
Toss the Salad
Pour the dressing over the salad and toss gently until the ingredients are well coated.
- 5
Serve
Serve immediately as a fresh side dish or light meal.