Jul 14 2026
RestaurantsThe GoatToast Recipe

Toast Recipe

Inspired by The Goat
Time10m
Serves1

Enjoy our perfectly toasted bread, golden and crispy, served with a choice of spreads for a delightful start to your meal.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Toast Ingredients

Method

Toast Preparation

  1. 1

    Toast the Bread

    Place the slices of bread in a toaster or on a grill until golden brown and crispy.

  2. 2

    Spread Butter

    Remove the toasted bread and spread a tablespoon of butter evenly on each slice while still warm.

  3. 3

    Add Salt

    Sprinkle a pinch of salt on the buttered toast, if desired.

  4. 4

    Top with Jam or Marmalade

    Spread your choice of jam or marmalade on top of the buttered toast to finish.

More from The Goat