Steak Or Turkey Tips & Eggs Recipe

Cooking Instructions

1. 1

   Marinate the Meat

   In a bowl, mix olive oil, garlic powder, onion powder, paprika, salt, and black pepper. Add the steak or turkey tips, ensuring they are well coated. Cover and marinate in the refrigerator for at least 30 minutes.

2. 2

   Cook the Meat

   Heat a skillet over medium-high heat. Add the marinated steak or turkey tips and cook for about 5-7 minutes on each side, or until cooked to your desired doneness. Remove from heat and let rest for a few minutes.

3. 3

   Prepare the Eggs

   In the same skillet, reduce the heat to medium and crack the eggs into the pan. Cook sunny-side up or to your preferred doneness, about 3-5 minutes.

4. 4

   Serve

   Place the cooked steak or turkey tips on a plate, top with the eggs, and garnish with fresh parsley. Serve immediately.